Bigger and better Beer @ the Barn for 2017

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A bigger and better Beer @ the Barn winter festival, held at the Woodend Barn in Banchory is to take place over the 10 & 11th of February.

The event is presented by MFGF Events, run by brothers Mungo and Guy Finlayson.

Beer @ the Barn is a scaled down version of MFGF Events original festival, Banchory Beer Festival, the main summer event on the brother’s calendar.

This more intimate festival is held at the Woodend Barn in Banchory, where the cosy atmosphere of the venue works hand in hand with the carefully selected range of available drinks, food and music.

This year, the brothers have collaborated with Summerhouse drinks to develop a one of a kind Banchory Beer Festival Earl Grey infused tonic water, and Deeside Brewery, to create their unique Festive Brew.

Along with these exclusive drinks, specially selected beverages from UK based boutique suppliers: Six Degrees North, Durris’ 7 Brewing, and Deeside’s own Dark Matter Rum will also feature, as well as many others.

MFGF Event’s Co Founder & Operations Director, Mungo Finlayson said: “The success of these events is down to the local people in our Deeside community. They see our dedication to local suppliers, which at a time like this in Aberdeen is increasingly important. We want to increase awareness and the significance of supporting our local businesses and communities.”

Mungo continues: “This year we will introduce Prosecco at our winter festival. Prosecco has always been a popular choice at our summer events and the feedback from past attendees was that it was missing from our previous winter festivals. We listened to our dedicated festival goers and are looking forward to welcoming them back, along with any first time festival attendees.”

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